Restaurants in Axarquia, Costa del Sol, Andalucia, Spain

STOKER BROWN'S
Restaurant & Carvery Bar
Daytime: 952 525 399 / Evening: 952 525 374

Situated at the lower pool area terrace of Nerja's San Juan de Capistrano and featured on Channel 5's "Wish You Were There", Stoker Brown's is Nerja's original and premier carvery restaurant.

Open from March until the end of October, Stoker Brown's reputation for fine cuisine has made it extremely popular both with locals and holiday makers. Bookings are therefore recommended if not essential. The restaurant interior has a nautical theme with numerous antique and interesting artifacts and photographs, whilst the dining terrace has fantastic views over the Mediterranean.

Monica, Mani and Juande welcome you aboard and invite you to try Stoker Brown's eating experience. They serve a fantastic variety of a la carte meals for the entire family including a children's menu.

On Sundays and Wednesdays their famous chefs, Mani and Juande, prepare a tasty range of roasted favourites such as leg of pork with crackling, topside of beef and New Zealand lamb. Seasonal fresh vegetables, huge roast potatoes, Yorkshire pudding, gravies and sauces are served with the carvery.

They also offer a range of desserts and the bar is stocked with a wide selection of beverages. Try the special house sangria!

MENU
Starters
		Euros		Euros
	Gambas 'Pil-Pil'	5.50	Prawn Cocktail	5.50
	Mixed 'Stoker' Salad	5.50	Garlic Bread	2.00
	Breadcrumbed Asparagus Tips	4.50	Sizzling Mussels	5.00

Gallery Grill All steaks are 100% imported Irish beef
	Sirloin Steak	11.50	Sirloin Pepper Steak	12.50
	'T' Bone Steak	17.50	Fillet Steak	16.50
	Tournedos Rossini	18.50	Lamb Chops	10.50
	Roasted leg of Lamb	Reserve	Pork Fillet Tenderloin Steak	9.50
	Pork Fillet with Mushroom Sauce	10.50	Pork Fillet 'Cordon Bleu'	10.50
	Pork Fillet with Cheese & Tomato Sauce	10.50	Grilled Breast of Chicken	9.00
	Grilled Garlic Breast of Chicken	9.50	Chicken Breast with Pineapple Sauce	10.00
Grills are accompanied by steak house fries, sautéed potatoes, boiled potatoes or rice

Fish Dishes
	Grilled Sole (large)	9.50	Sole Meuniere	10.50
	Sole in Orange Sauce	10.50	Grilled Hake Fillet	9.50
	Breadcrumbed Hake Goujons	9.50	Hake Fillet with Hollandaise Sauce	10.50
	Grilled Swordfish Steak (large)	9.50	Swordfish with 'Stoker' Sauce	9.50
	12 Grilled Mediterranean Prawns	9.00
Fish dishes are accompanied by steak house fries, sautéed potatoes, boiled potatoes or rice

Pasta & Eggs
	Lasagne Bolognesa	6.50	Cannelloni	6.50
	Three Styles Pasta 'Al Forno'	6.00	Macaroni 'A La Gorgonzola'	5.50
	Macaroni 'A La Carbonara'	5.50	Macaroni 'A La Bolognesa'	6.00
	Spanish Omelette	4.00	Plain Omelette	3.00
	Eggs & Chips	3.50

Children's Menu
	Sausage, Chips & Beans	3.00	Fish Fingers, Chips & Beans	3.00
	Chicken Nuggets, Chips & Beans	3.00
Children's portions also available from the menu

For reservations:
Daytime: 952 525 399 / Evening: 952 525 374

Located at:
San Juan de Capistrano
Nerja

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